Crockpot Apple and Brown Sugar Corned Beef Recipe
What You Need
1 corned beef brisket
1 quart apple juice
1 cup brown sugar
1 tablespoon prepared mustard
8 small red potatoes
2 medium carrots, pared and cut into chunks
1 onion, peeled and cut into eighths
1/2 head cabbage, cut into chunks
What To Do
1. Place all ingredients in large crockpot (cut meat in half if necessary). Stir to mix.
2. Cook on high 4-5 hours, or on low 8-10 hours.
3. Remove meat and vegetables and some of the cooking liquid. Slice meat thinly across the grain.
4. Serve with the vegetables and some of the liquid drizzled over the top.
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